Malted 4 Grain SourdoughWe’ve loved this malted mixed grain loaf for its taste and texture since we started baking. It’s a superb blend of organic flours and flaked grains from James Waterfield at the Maud Foster windmill. Now we upgrade this classic with longer fermentation and gutsy sourdough starter to bring out all the flavours of this beautiful flour. This is a flavoursome loaf with a chewy crust and a soft, dense textured crumb. It’s an excellent accompaniment to soups and salads! The ingredients include wheat flour, organic malted wheat flakes, organic rye flour, organic spelt flakes and organic oat flakes.
Heavy mixed grain breads have a low-GI. Low-GI foods keep you feeling full and energised for longer after eating and also encourage the body to burn fat.
Price:
- 800g: £3.20
- 400g: £1.60